Xacuti-Goan Chicken Curry.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, xacuti-goan chicken curry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Xacuti-Goan Chicken Curry is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Xacuti-Goan Chicken Curry is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook xacuti-goan chicken curry using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Xacuti-Goan Chicken Curry:
- Get 1/2 kg of Chicken cut into medium sized pieces(I took boneless).
- Prepare 1 cup of Grated coconut.
- Take 4-6 of Garlic cloves.
- Get 2 of Dry red chillies.
- Get 1 tsp of Cumin seeds.
- Get 1.5 tsp of Coriander seed.
- Make ready 5-6 of Black pepper corn.
- Make ready 1 tsp of Carom seeds.
- Prepare 2 tbsp of Poppy seeds(I didn’t use as it’s not allowed here).
- Prepare 4-5 of Cloves.
- Get 1 inch of Cinnamon stick.
- Make ready 2 of Star anise.
- Prepare 1/2 tsp of Turmeric powder.
- Take 2 of Onions medium chopped.
- Prepare 1 tbsp of Tamarind pulp.
- Take 1/4 tsp of Grated nutmeg.
- Make ready 2 tbsp of Oil.
- Prepare Handful of coriander leaves.
- Make ready to taste of Salt.
Steps to make Xacuti-Goan Chicken Curry:
- Heat one tablespoon of oil in a skillet and sauté the grated coconut till lightly brown. Transfer it to a blender jar..
- Now dry roast red chillies, cumin seeds, coriander seeds, black peppercorns, fennel seeds, carom seeds, poppy seeds, cloves, cinnamon and star anise till fragrant. Add it to the blender along with the coconut..
- Add the turmeric powder, coriander leaves, garlic,pods, onion and a little water and grind everything to a smooth paste. Marinade the chicken with this green paste.keep the marinated chicken for a few hours.
- For cooking chicken Heat the remaining oil in a deep pan and sauté onions till browned..
- Add chicken pieces and sauté on high heat for two to three minutes. Add the spice paste and salt and stir well so that the chicken pieces are all coated with the spices..
- Next add two cups of water and tamarind pulp and mix thoroughly. Grate some nutmeg and add it to the gravy..
- When the mixture comes to a boil, reduce heat, cover and cook for about thirty minutes or till the chicken is tender..
- Serve hot with plain white rice..
So that is going to wrap this up with this exceptional food xacuti-goan chicken curry recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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